Kashmiri Dum Aloo Recipe
Today PADMINI brings you the recipe for making tantalising and delicious Kashmiri Dum Aloo, please your taste buds with every bite and chill!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.padminiappliances.com.
Ingredients
- 400 g Baby potatoes
- Oil for frying
- 4 tbsp Mustard oil
- 2 Kashmiri dry red chilli
- 3-4 Cloves
- 2 Black cardamom
- 2 Green cardamom
- 5-6 Black peppercorns
- 1 cup Onion Finely chopped
- 1 and 1/2 cup Yogurt
- 2 tsp Kashmiri red chilli powder
- 1/2 tsp Turmeric powder
- 1 tsp Dry ginger powder
- 1/2 tsp Garam masala powder
- 2 tsp Fennel powder
- 2 tsp All purpose flour
- Salt to taste
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