Salmon Cucumber Couscous

Salmon Cucumber Couscous

www.cloverleaf.ca

This Mediterranean-style salmon recipe is a quick ‘Take 5’ recipe that will fill you up like a main meal.

View full recipe on www.cloverleaf.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cloverleaf.ca.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Can opener
  • Colander
  • Saucepan
  • Measuring cup
  • Mixing bowl
  • Spoon
  • Fork

Ingredients

  • 1 cup (250 mL) couscous, uncooked
  • 1 can (150 g or 142 g) Clover Leaf Skinless Boneless Pink Salmon, drained
  • 1 cup (250 mL) cucumber, diced
  • 1/2 red bell pepper, diced
  • 1/4 cup (50 mL) low calorie Herb n' Garlic vinaigrette

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