Perfect Italiano NZ | Baked Orecchiette with Italian Sausage and Tuscan Kale
Smoked Trout Scrambled Eggs made using Perfect Italiano Pizza Plus
Ingredients
- 4 Italian pork sausages
- 1 bunch Tuscan kale (cavolo nero), stems removed and leaves shredded
- ½ cup olive oil
- 1 tbsp water
- 2 garlic cloves, finely chopped
- 1 long red chilli, seeds removed and finely chopped
- 400g can Italian chopped tomatoes
- 250g Perfect Pizza Cheese
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Orecchiette Pasta with Sausage and Kale Recipe
simplyrecipes.com