Buddha Bowl with Tofu | Tilda Rice Canada

Name: Buddha Bowl with Tofu | Tilda Rice Canada
Total time: 30 min
Ingredients: 1 cup dry TILDA Pure Basmati rice; 1 lb extra firm tofu; 2 tsp cornstarch; 2 tbsp soy sauce; 2 tbsp sriracha; 1 tbsp maple syrup; 1 sweet potato; 1 tbsp olive oil; Salt; 10 radishes, thinly sliced; 1 cucumber, thinly sliced; 2 avocados, cubed; For the Peanut Sauce; 1/2 cup, smooth unsweetened peanut butter; 1 tbsp soy sauce; 1 tbsp honey; 2 tbsp warm water; To serve (optional); Lime; 1 tsp black sesame seeds; 2 sheets seaweed, sliced

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The Buddha Bowl – easy to make, even easier to enjoy. This satisfying dish uses an array of colourful vegetables and some simple pantry goods to serve up a flavourful, hearty dish that only takes a...

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Ingredients

1 cup dry TILDA Pure Basmati rice
1 lb extra firm tofu
2 tsp cornstarch
2 tbsp soy sauce
2 tbsp sriracha
1 tbsp maple syrup
1 sweet potato
1 tbsp olive oil
Salt
10 radishes, thinly sliced
1 cucumber, thinly sliced
2 avocados, cubed
For the Peanut Sauce
1/2 cup, smooth unsweetened peanut butter
1 tbsp soy sauce
1 tbsp honey
2 tbsp warm water
To serve (optional)
Lime
1 tsp black sesame seeds
2 sheets seaweed, sliced

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