Green Beans with Crispy Shallots | Panera Bread
Green Beans with Crispy Shallots Side Dish, Classic Comfort, Vegetarian, Calorie Conscious, Gluten Conscious, Sodium Conscious Green beans are a staple on the
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Cooking tools:
- Saute pan
- Nonstick skillet
- Saucepan
- Whisk
- Slotted spoon
- Paper towel
- Serving platter
- Measuring spoon
- Stove
Ingredients
- 4 tbsp. vegetable oil, divided
- 4 large Shallots, sliced thin
- 6 oz. Panera® Poppyseed Dressing
- 2 tbsp. butter
- 12 oz. green beans (French haricots verts), ends trimmed
- pinch of salt, with additional salt & pepper to taste
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