Black Bean Cakes | Bean Commission

Ingredients

• 45 oz canned black beans, rinsed and drained
• 2 large eggs
• 3 cups toasted fresh breadcrumbs, divided
• 1 cup chopped red bell pepper
• ½ cup chopped green onion
• ½ cup chopped fresh cilantro
• 2 garlic cloves
• 2 tsp chili powder
• 1 tsp ground cumin
• 1 tsp cayenne pepper
• 1 tsp salt
• ½ tsp onion powder
• ½ tsp pepper
• 4 tbsp vegetable oil
• salsa
• sour cream
• avocado slices