Old-Fashioned Chicken & Dumplings | Just A Pinch Recipes

Name: Old-Fashioned Chicken & Dumplings | Just A Pinch Recipes
Ingredients: 1 - cut up whole chicken; 2 stick(s) butter, salted or unsalted (added to chicken broth later); 2 teaspoon(s) salt, or to taste; - black pepper, to taste; 2 1/2 cup(s) plain flour; 1 teaspoon(s) more of salt; - ice water, added to consistency (I put 3-4 pieces of ice in glass and run water over them); - extra plain flour to the side; - rolling pin & floured surface

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This rich, creamy chicken and dumplings recipe is a delight to the tastebuds and is a great addition to your menu on any cold night.

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Ingredients

1 - cut up whole chicken
2 stick(s) butter, salted or unsalted (added to chicken broth later)
2 teaspoon(s) salt, or to taste
- black pepper, to taste
2 1/2 cup(s) plain flour
1 teaspoon(s) more of salt
- ice water, added to consistency (I put 3-4 pieces of ice in glass and run water over them)
- extra plain flour to the side
- rolling pin & floured surface