Eggs Florentine with Crispy Prosciutto

Eggs Florentine with Crispy Prosciutto

chopped.com

Eggs Florentine with Crispy Prosciutto features poached eggs on spinach, topped with crunchy prosciutto. Experience the harmonious blend of flavors in this elegant dish.

View full recipe on chopped.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.

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Cooking tools:

  • Slotted spoon
  • Skillet
  • Saucepan
  • Mixing bowl
  • Measuring spoon
  • Stove
  • Tongs
  • Spatula
  • Plate

Ingredients

  • 4 large eggs
  • 8 oz baby spinach
  • 4 slices prosciutto
  • 2 Tbsp white vinegar
  • 1 Tbsp olive oil

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