Minestra Maritata - Wild Herb and Pork Soup

Name: Minestra Maritata - Wild Herb and Pork Soup
Ingredients: 1 pound pork spareribs; ¼ pound pig skin (cotica); 1 pound pork bones; ¾ cup pancetta or guanciale, diced; 1 pig ear (optional); 1 pig trotter (optional); Sea salt; 5 pounds mixed greens (such as chicory, escarole, cardoons, dandelion greens, wild fennel, borage); 2 medium unseasoned pork sausages; ½ cup finely grated Pecorino Romano

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Ingredients

1 pound pork spareribs
¼ pound pig skin (cotica)
1 pound pork bones
¾ cup pancetta or guanciale, diced
1 pig ear (optional)
1 pig trotter (optional)
Sea salt
5 pounds mixed greens (such as chicory, escarole, cardoons, dandelion greens, wild fennel, borage)
2 medium unseasoned pork sausages
½ cup finely grated Pecorino Romano