Choux Pastry Recipe NZ | Edmonds Cooking

Choux Pastry Recipe NZ | Edmonds Cooking

edmondscooking.co.nz

Choux Pastry - Choux pastry is surprisingly easy to make and the crisp pastry shells it produces can be filled with sweet or savoury creams – although Chocolate Éclairs and Cream Puffs are the...

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Ingredients

  • ½ cup Edmonds Standard Grade Flour
  • Pinch of salt
  • 55g butter (or Olivani Spread)
  • ½ cup boiling water
  • 2 eggs

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