Spaghetti with Peas and Pancetta Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Spaghetti with Peas and Pancetta!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.
Ingredients
- 12oz of Spaghetti
- 8oz of Pancetta, cubed
- 2 Cloves of Garlic, peeled but not chopped
- 1/4 cup of Olive Oil
- 1 Small Dried Chili or a Pinch of Hot Pepper Flakes
- 1 cup of Frozen Peas
- 2 Tbsp of Roughly Chopped Parsley
- 1/2 cup of Freshly Grated Parm
- Salt and Pepper, to taste
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