Family Spaghetti & Meatballs - San Remo
Try Family Spaghetti Meatballs, a classic recipe loved by all. Perfect for dinner with San Remo pasta.
Ingredients
- San Remo No.5 Spaghetti 500g
- 400g pork mince
- 400g veal mince
- 1 ½ cup parmesan, grated
- ½ cup flat leaf parsley, chopped
- 1 egg
- 4 slices white bread, crust removed (>3 days old)
- 2 tbsp olive oil
- salt & pepper
- 700g passata
- 1 garlic clove, peeled
- ¼ cup olive oil
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