Black bean, orange, coriander and mint salad | Sanitarium Health Food Company
This brightly coloured salad is very refreshing on a hot day. It’s easy to make, and packed full of flavour and fibre. Eat it as a main or serve alongside other foods. The antioxidant content of...
Ingredients
- 2 x 440 g (16 oz) cans black beans, rinsed and drained
- 1 small red onion, finely chopped
- 1/2 large red capsicum, finely diced
- 2 large oranges, peeled, segmented and diced
- 1 bunch fresh coriander, chopped
- 1 bunch fresh mint, chopped
- Dressing1/4 cup extra virgin olive oil
- 1/4 cup lemon juice (approx. 1 juiced lemon)
- 1 small hot chilli, deseeded, finely chopped
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