Autumn Bliss Muffins | DishGen Recipe

Ingredients

• 1 cup mashed sweet potato
• 1 cup buckwheat flour
• 1/2 cup silken tofu, blended until smooth
• 1/4 cup egg whites (about 2 large egg whites)
• 1/4 cup maple syrup
• 1/2 cup almond milk (or your choice of milk)
• 1 tbsp baking powder
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 1/2 cup chopped walnuts (optional)
• 1/4 cup dried cranberries (optional)