Potato Dumpling Casserole
In a medium bowl, mix together the mashed potatoes, 1 cup flour, eggs, salt and pepper until well blended. Spoon into a clean plastic bag. Bring 5 quarts of water to a boil in a large pot. Adjust...
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Cooking tools:
- Mixing bowl
- Zip-top bag
- Pot
- Slotted spoon
- Baking dish
- Kitchen shears
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Skillet
- Spoon
- Whisk
Ingredients
- Mashed potatoes - 2 cups
- All-purpose flour - 1 cup
- Eggs, beaten - 2
- Salt - 1 ½ teaspoons
- Black pepper - ⅛ teaspoon
- Onion, chopped - 1 medium
- Butter - 3 tablespoons
- All-purpose flour - 2 tablespoons
- Light cream - 1 cup
- Chicken broth - 1 cup
- Grated Parmesan cheese - ½ cup
- Shredded Jarlsberg cheese - ½ cup
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