Sweet Scallop Stir Fry » Inside Kellys Kitchen
Calories Per Serving: 275
Ingredients
- 5 oz scallops
- 1/4 cup water
- pink salt and pepper to taste
- 8 oz asparagus, cut in 1" pieces
- 1 apple, chopped into bite sized pieces
- 1/2 tsp ginger, grated
- 1 dash cayenne
- 1 clove garlic, minced
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