Easy Chili Recipe | Betty Crocker

Ingredients

• 1 lb ground beef round
• 1 1/4 cups chopped onions
• 1 1/4 cups chopped green bell peppers
• 6 cloves garlic, finely chopped
• 2 cans (14.5 oz each) no-salt-added stewed tomatoes, undrained
• 1 can (15 oz) Progresso™ dark red kidney beans, drained, rinsed
• 1 can (8 oz) no-salt-added tomato sauce
• 1 package (1 oz) onion soup mix (from 2-oz box)
• 1 cup water
• 3 tablespoons chili powder
• 1 tablespoon paprika
• 1 1/4 teaspoons red pepper sauce
• 6 tablespoons shredded reduced-fat sharp Cheddar cheese