Nibblous | vegetarian jurquee chili

Ingredients

• 1 can 28oz Muir Glen Fire Roasted Diced Tomatoes
• 1 can 28oz Muir Glen Fire Roasted Crushed Tomatoes
• 1 can Pinto Beans
• 1 can Black Beans
• 1 can Kidney Beans
• 1 container Firm Tofu
• 2 cups Stone Walls' Wild Jurquee
• 2 cups carrots chopped
• 2 cups celery chopped
• 1 red bell pepper chopped
• 10 - 20 garlic cloves chunked
• crushed red pepper to taste