Loaded Mexican Cheeseburgers

Name: Loaded Mexican Cheeseburgers
Ingredients: 1 can (15 ounces) black beans, rinsed and drained; 3/4 teaspoon ground cumin; 1/2 teaspoon ground chipotle chili pepper; 1 1/2 pounds ground beef (80% lean); 1/2 pound uncooked chorizo sausage; Salt; pepper; 6 ounces Widmer’s One Year Cheddar cheese, cut into six slices (1 ounce each); 6 ounces V&V Supremo Chihuahua® Quesadilla Style cheese, cut into six slices (1 ounce each); 1 cup refried beans, warmed; 1 cup guacamole; 6 whole wheat buns, split; 1 1/2 cups pico de gallo, drained

www.wisconsincheese.com

Spice up burger night with these loaded Mexican cheeseburgers, featuring a zesty blend of spices, melty cheddar, and queso quesadilla for a fiesta.

Keywords

cheddar
cheddar cheese
queso quesadilla
widmers cheese
vv supremo
queso chihuahua
mexican cheeseburgers
mexican cheeseburgers recipe

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Ingredients

1 can (15 ounces) black beans, rinsed and drained
3/4 teaspoon ground cumin
1/2 teaspoon ground chipotle chili pepper
1 1/2 pounds ground beef (80% lean)
1/2 pound uncooked chorizo sausage
Salt
pepper
6 ounces Widmer’s One Year Cheddar cheese, cut into six slices (1 ounce each)
6 ounces V&V Supremo Chihuahua® Quesadilla Style cheese, cut into six slices (1 ounce each)
1 cup refried beans, warmed
1 cup guacamole
6 whole wheat buns, split
1 1/2 cups pico de gallo, drained