Turkey Cranberry Sage Bone Broth Soup with Ground Turkey Meatballs - Create With Kendra

Ingredients

• 42 oz EPIC Bone Broth (EPIC Bone Broth)
• 1 8 oz can Coconut Milk
• 3 (1-inch) chunks Fresh Ginger
• 1 Shallot, peeled and chopped
• 2 Teaspoons Lime Zest
• Juice of two Limes
• 1 Stalk Lemongrass
• 1 Fresh Turmeric Chunk (2 inches)
• 1 Teaspoon Salt
• 1 Sweet Potato
• 1 Zucchini
• 16 oz Ground Turkey
• 2 Tablespoons Olive Oil
• 5 Leaves of Fresh Basil
• Seasoning for Ground Turkey: 1 Teaspoon Salt, 1 Teaspoon Pepper, 1 Teaspoon Garlic Powder, 1 Teaspoon Onion Powder, 1/2 Teaspoon Red Chili Flakes