Lunchbox Idea: Basil Pesto Pasta - San Remo

Ingredients

• 3 cups San Remo Wholemeal Penne
• 1/2 cup homemade pesto (see below)
• 1/2 cup sun-dried tomatoes
• Fresh basil, to taste
• Salt and pepper, to taste
• 2 1/2 cups basil, stemmed and washed
• 1/3 cup walnuts
• 2 tbsp vegan parmesan cheese
• 3 cloves garlic
• 1 tbsp lime juice
• 1/2 tsp coarse salt
• 1/3 cup olive oil
• 1/2 tsp pepper, adjust to taste