Flourless lemon & polenta drizzle cake - Good Food Middle East
Flourless lemon & polenta drizzle cake - a light, delightful dessert perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 2 lemons
- 140g butter, softened, plus extra for greasing
- 3 eggs
- 250g golden caster sugar
- 200g ground almonds
- 175g polenta or fine cornmeal
- 1 tsp gluten-free baking powder
- mascarpone, to serve
- 140g golden caster sugar
- juice 1 lemon
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