Ajinomoto | Steamed Tilapia Recipe - Ajinomoto
Steamed Tilapia Recipe SARSAYA® Liquid SeasoningIngredients - 1/2 kg (500 g) Tilapia - 4 Tbsps. (60 ml) SARSAYA® Liquid Seasoning - 3 Tbsps.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cookmunitybyajinomoto.com.
Cooking tools:
- Steamer basket
- Stove
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen scale
- Mortar and pestle
- Pepper mill
- Kitchen towel
- Serving platter
Ingredients
- 1/2 kg (500 g) Tilapia
- 4 Tbsps. (60 ml) SARSAYA® Liquid Seasoning
- 3 Tbsps. (45 g) Red Onion, sliced
- 2 Tbsps. (30 g) Ginger, mashed
- 1 tsp (1 g) Black Pepper, cracked
- 1/2 Tbsp (6 g) Salt, rock
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Ajinomoto | Sweet and Sour Tilapia - Ajinomoto
cookmunitybyajinomoto.com
Steamed Tilapia Recipe
simplechinesefood.com
Ajinomoto | Steamed Fish - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Escabecheng Tilapia - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Sinanglay na Tilapia - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Fried Tilapia with Buttered Vegetables - Ajinomoto
cookmunitybyajinomoto.com
Steamed lemon tilapia with teriyaki sauce recipe | Good Food
bbcgoodfood.com
Ajinomoto | Ginataang Tilapia with AJI-GINISA® Flavor Seasoning Mix
cookmunitybyajinomoto.com