GRILLED LOBSTER TAIL PASTA | SEAFOOD | PASTA
Lobster and pasta. What could be better? You are going to love the smokiness grilling lends to this grilled lobster tail pasta.
Ingredients
- 10 lasagna noodles with ridges
- 2 to 3, 3-4 ounce lobster tails
- 1 stick butter, plus two tablespoons
- 3 tablespoons fresh chopped parsley
- few dashes of paprika
- 2 small garlic cloves, minced
- 1 cup heavy whipping cream
- 3/4 to 1 cup Parmesan cheese, freshly grated
- 1 to 2 teaspoon crushed red pepper flakes
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