Lobster Bucatini | FoodSlut

Ingredients

• 2 Lobster tails
• 16-18 King prawns raw and peeled
• 2 slices of sourdough cut into crouton shapes
• 1 ½ tbsp beef dripping (or butter)
• 100ml olive oil
• 1 tbsp smoked paprika
• 1 tbsp chilli flakes
• 180g bucatini pasta
• 2 smoked bacon rashers thinly sliced
• 2 shallots finely diced
• 1 celery stalk finely diced
• 3 garlic cloves finely diced
• 1 red chilli finely sliced
• 1 glass of white wine
• 50g butter
• 1 tbsp fresh tarragon chopped
• 1 tbsp fresh chives chopped
• Salt and pepper