Butternut, feta & red onion puffs | DizzleSky

Ingredients

• 1/2 butternut squash, peeled and diced small
• 2 red onions, peeled and finely sliced
• 1 tablespoons rapeseed oil
• 2 cloves garlic, peeled and chopped
• 1 sprig rosemary, finely chopped
• 1 handful green beans, finely chopped into rounds
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon turmeric
• 1/2 teaspoon sumac
• 1/4 teaspoon ground ginger
• 1 tablespoon pine nuts
• 100g feta, crumbled
• Zest of 1/2 lemon
• 280g rolled puff pastry (I use gluten-free)
• 1 egg, beaten
• 1 tablespoon pumpkin seeds
• Salt and pepper