Puff Pastry Tartlets Recipe

Puff Pastry Tartlets Recipe

www.citchn.com

Place the puff pastry slices next to each other and let them thaw slightly. In the meantime peel the onions and cut them into rings.

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Ingredients

  • 6 discs (à 45 g) deep-frozen puff pastry
  • 3 red onions
  • 200 g Sheep's cheese
  • 75 g black olives (without stone)
  • 1 Branch rosemary
  • 125 g Schmand
  • 7-10 Tbsp Salt
  • 7-10 Tbsp dried crushed chili
  • 1 Egg Yolk
  • 1 TABLESPOON black sesame seed
  • 7-10 Tbsp Chillies and rosemary

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