Kai yang bai cai (braised cabbage with mushrooms) - Cookidoo® – the official Thermomix® recipe platf
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 20 g dried shrimp
- water
- 10 g dried shiitake mushrooms
- 3 garlic cloves
- 30 g vegetable oil
- 60 g carrot
- 500 g Chinese cabbage (wombok)
- 1 pinch salt
- 2 pinches ground white pepper
- 1 tsp gluten free cornflour
- 2 tbsp water
- 4 - 5 drops sesame oil
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