Scharfes Thai-Curry mit Cashewkernen - Cookidoo® – the official Thermomix® recipe platform
Scharfes Thai-Curry mit Cashewkernen - spicy, creamy, and packed with flavor! Try it on Putenbrust and Brokkoli. Perfect for Thermomix users. Sign up free for more recipes!
Ingredients
- 20 g Ingwer, frisch
- 1 Bund Koriander
- 1 rote Chilischote, frisch
- 2 Knoblauchzehen
- 500 g Wasser
- 300 g Kokosmilch
- 250 g Putenbrust, ohne Haut
- 100 g Cashewkern
- 1 Limette
- 1 TL rote Thai-Currypaste
- 100 g Brokkoliröschen
- 50 g Zuckerschoten
- 1 rote Paprika
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 30 g Speisestärke
- 1 TL Curry
- ½ TL Salz
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