Steamed Egg With Minced Chicken Recipe | Ajinomoto Malaysia

Steamed Egg With Minced Chicken Recipe | Ajinomoto Malaysia

www.ajinomoto.com.my

Savoury stir-fried minced chicken served with smooth and silky steamed egg. An easy and warm comfort food. Delicious to eat it on its own or enjoy with rice. Quick and easy recipe.

Keywords

  • ajinomoto
  • food and seasoning
  • food and health
  • ajinomoto group
  • umami
  • recipes
  • umami club
  • soups
  • appetizers & snacks
  • ajinomoto malaysia
  • asv
View full recipe on www.ajinomoto.com.my

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.ajinomoto.com.my.

Share this recipe:

Cooking tools:

  • Pan
  • Stove
  • Whisk
  • Mixing bowl
  • Fine-mesh sieve
  • Plate
  • Steamer basket
  • Spatula
  • Spoon

Ingredients

  • 2 tbsp Cooking oil
  • 200 g Ground chicken meat
  • ½ tbsp Sweet soy sauce
  • 1 tsp AJI-SHIO® Flavoured Pepper
  • ½ tsp Sesame oil
  • 2 string Spring onions, chopped
  • 4 no Egg
  • 2½ cup Warm water
  • ½ tsp Salt
  • ½ tbsp Sesame oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This