Minced Chicken with Egg Tofu Recipe | Ajinomoto Malaysia

Ingredients

• 150 g Minced chicken
• 3 tube Egg tofu, cut
• 3/4 tsp Vinegar
• 1 tbsp Cooking oil
• 1 inch Ginger, minced
• 2-3 cloves Garlic, minced
• 80 ml Water
• 1 small bowl Green peas or mixed vegetables
• 1/2 tbsp Corn flour mix with 1 tbsp of water (optional)
• 1 no Egg white
• 1 tsp Fish sauce
• 1 tsp Sesame oil
• 1/4 tsp Pepper
• 1 tsp Corn starch
• 1/8 tsp Dark soy sauce
• 3/4 tsp AJI-NO-MOTO® Umami Seasoning
• 1/4 tsp Salt