Old-fashioned farm rusks | DAILYFIX
This traditional South African favourite is sure to add to happy family days
Keywords
- fresh yeats
- sugar
- flour
- milk
- cake flour
- melted butter
- rusks
- traditional
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyfix.co.za.
Ingredients
- 22g fresh yeast (or 11ml active dried yeast)
- 5ml sugar
- 30g (55ml) flour
- 250g (270ml) butter
- 150ml milk
- 1,25kg cake flour, sifted
- melted butter, for brushing
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