Roasted Eggplant Pasta | Recipe Cart | Recipe Cart

Ingredients

• 1 large eggplant, (cut into cubes)
• 1 small yellow onion, chopped ((or half of a large onion))
• 1-2 Tablespoons oil
• 1/2 teaspoon garlic powder
• 2-3 cups tomato sauce
• 1 16 oz. box of pasta noodles ((see notes))
• salt & black peppers
• fresh basil (*optional)