Creamed Spinach & King Crab Soup Recipe | FishEx Seafoods
Our creamed spinach & king crab soup recipe is silky, savory, and succulent. Share these complementing flavors with friends and family, serve hot or cold.
Keywords
- creamed
- spinach
- king
- crab
- recipe
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Cooking tools:
- Blender
- Food processor
- Saucepan
- Pot
- Stove
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Colander
- Wooden spoon
Ingredients
- 3/4 lb Crab Meat
- 10 oz Frozen Spinach, chopped
- 3 Tbsp Butter
- 1/2 cup Onion, chopped
- 2 Tbsp Flour
- 1/8 tsp Nutmeg, ground
- 1/8 tsp Pepper
- 2 cups Chicken Broth
- 2 cups Half-and-Half
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