Roast turkey with lemon, garlic and herb butter recipe
Roast turkey enhanced with lemon, garlic, and herb butter—serves 8-10, flavorful and delicious.
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Ingredients
- 50g butter, softened
- Finely grated zest of 2 lemons
- 3 garlic cloves, crushed
- Small handful of fresh flatleaf parsley, finely chopped
- A few sprigs of fresh thyme, leaves stripped
- 5-6kg free-range turkey
- Chestnut and pork herb stuffing
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