Roast Turkey with Lemon, Parsley & Garlic | Gordon Ramsay Recipes
This is Gordon's favourite way to roast turkey – with a savoury butter under the skin to keep the breast meat moist and flavourful. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gordonramsay.com.
Ingredients
- Free-range turkey
- Onions
- Lemon
- Garlic
- Bay leaves
- Olive oil
- Smoked streaky bacon
- Parsley
- Butter
- Lemon zest and juice
- Garlic cloves
- Flat leaf parsley
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