Fully Vegan Creamy Carrot Soup Recipe
We love soup season! And this Vegan Creamy Carrot Soup, a luscious blend that's as nutritious as it is delicious. Crafted entirely with plant-based
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Cooking tools:
- Blender
- Pot
- Chef's knife
- Cutting board
- Stove
Ingredients
- 6 Carrots ((large, peeled and chopped))
- 2 Tbsp. Olive Oil
- 1 Onion ((diced))
- 3 Cloves Garlic ((minced))
- ½ Inch Fresh Ginger ((minced))
- 4 Cups Vegetable Broth
- 14 oz. Coconut Milk ((canned))
- 2 tsp. Thyme
- 2 tsp. Sea Salt
- ½ tsp. Black Pepper
- 1 Tbsp. Lemon Juice
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