Tangy Peperoncini Hummus | Jeff's Garden Foods
Tangy Peperoncini Hummus made with Jeff’s Garden Sliced Golden Greek Peperoncini. Quick and delicious! Serve with chips or veggies.
Ingredients
- 1 (19 oz.) can of garbanzo beans, drain and reserve liquid
- 2 Tbsp. tahini
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. fresh lemon juice
- 1 c.
- Jeff’s Garden Sliced Golden Greek Peperoncini , drained
- 1 small clove garlic
- Salt to taste
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