Cajun Corn Maque Choux
Smoked sausage, corn, peppers, and tomatoes come together in this creamy Cajun-inspired dish, perfect as a savory side or main course.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Stove
- Spoon
Ingredients
- 1 Tbsp Olive Oil
- ½ lb. Smoked Sausage (sliced ¼" thick)
- ¼ Cup chopped Onions
- 2 lbs Sweet Cut Corn
- 1 Tbsp Garlic
- ¾ Cup Green Bell Peppers
- 1 Tsp Salt
- 1 Tsp Red Pepper
- ¾ Cup Fresh chopped Tomatoes
- 1½ Cups Heavy Cream
- ½ Cup chopped Parsley
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