Soy, garlic and ginger chicken skewers | Slimming World
This scrummy marinade is one you’ll want to make again and again, and it’s also delicious with salmon or Quorn
Ingredients
- 2cm piece fresh root ginger, peeled and grated
- 2 garlic cloves, crushed
- 1 tbsp dark soy sauce
- ¼ tsp onion powder
- Pinch of dried parsley
- 400g skinless and boneless chicken breast mini fillets, cut into large chunks
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