Vegan Sweet Potato, Mushroom & Lentil Stew - Veganising It
Looking for a way of enjoying a lentil stew with more hearty ingredients? Try our sweet potato, mushroom and lentil stew today, it's vegan!
Ingredients
- 1 Cup Brown lentils (Soaked (or 1 can))
- 2 Medium Sweet potatoes
- 1 Stock Cube (Dissolved in 1 cup hot water)
- 2 Cups Hot water (From the kettle)
- 30 Grams Brown Mushrooms
- 1 Tbsp Tomato Paste
- 1 Tbsp Cream of Coconut
- 2 Bayleaves
- 1 Tsp Dried thyme
- 1 Tsp Paprika
- 1 Tsp Ground Cumin
- 1 Tsp Ground coriander
- 1 Tsp Onion powder
- 1 Tsp Garlic Powder
- 1/2 Tsp Cinnamon
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