Ahi Tuna Poke Bowl with Black Sesame

Ingredients

• 1/4 cup sesame oil
• 1/4 cup low-sodium soy sauce
• 2 teaspoons rice vinegar
• Juice of 1/2 lime
• 1 teaspoon Simply Organic® Garlic Powder
• 1/2 teaspoon Simply Organic® Ground Ginger
• 1/4 teaspoon Simply Organic® Crushed Red Pepper
• 1 pound sushi grade ahi tuna, diced into 1-inch pieces
• 1 teaspoon Simply Organic® Sesame Seed, plus more for garnish
• 1/2 teaspoon Simply Organic® Black Sesame Seed, plus more for garnish
• 4 cups steamed rice (jasmine or brown rice) or quinoa
• 2 cups greens, chopped
• 2 avocados, halved, peeled, pitted and sliced
• 1 cucumber, peeled and sliced
• 1/2 cup shredded carrot
• 1 cup fresh pineapple, cut into chunks
• 4 scallions, thinly sliced, for garnish
• Fresh cilantro, for garnish
• Sriracha sauce, for garnish
• Lime wedges, for garnish