Steak Fajita Bowl – My Food Plans

Ingredients

• 1 pound flank steak
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1/2 yellow onion, sliced
• 1 cup cooked rice
• 1/2 cup black beans, drained and rinsed
• 1/4 cup corn kernels
• 1/4 cup cilantro, chopped
• 1 lime, cut into wedges
• 1/2 cup sour cream
• 1/4 cup shredded cheddar cheese
• 1/4 cup salsa