Elegant Filbert Cake - Kosher.com
An easy light and fluffy two-layer cake that presents beautifully without much effort on your part.
Ingredients
- 1 pound Gefen Ground Hazelnuts (filberts) or almonds
- 1 pound margarine (salt-free, if needed)
- 5 eggs
- 2 teaspoons baking powder
- 4 cups Glicks Flour
- 3 cups sugar
- 3 tablespoons Gefen Cocoa
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