Vegan Mac and Cheese with Nutritional Yeast
Dairy-free macaroni and cheese recipe with garlic-herb breadcrumbs and light smoky notes.
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Cooking tools:
- Skillet
- Spatula
- Pot
- Saucepan
- Whisk
- Colander
- Measuring spoon
- Stove
Ingredients
- 2 tablespoons vegan butter replacement (divided)
- 1/4 cup panko breadcrumbs
- 1/4 teaspoon Simply Organic® Parsley Flakes
- 1/4 teaspoon Simply Organic® Basil
- 1 1/4 teaspoons Simply Organic® Garlic Powder, divided
- 2 cups dried elbow pasta
- 1/2 medium yellow onion, diced (about ¼ cup)
- 1 tablespoon flour
- 1/2 teaspoon Simply Organic® Smoked Paprika
- 1 cup nut milk, unsweetened, unflavored
- 1/4 teaspoon kosher salt
- 1/4 teaspoon Simply Organic® Black Pepper
- 1/2 cup Simply Organic® Nutritional Yeast
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