Mrs. T's Pierogy Pumpkin Soup
Cozy up with a bowl of Pierogy Pumpkin Soup, the ultimate fall comfort food that’s warm, hearty, and oh-so-satisfying. Simmering with seasonal flavor and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Pot
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Stove
Ingredients
- 1 box Mrs. T's Pierogies Classic Cheddar
- 1 ½ tbsp olive oil
- 3 cloves garlic, minced
- 1 small yellow onion, diced
- 1 tsp Italian seasoning
- ¾ tsp fine sea salt
- 1 tsp fresh thyme, chopped (or dried)
- 8 cups vegetable broth
- 2 cups pumpkin, cubed (or sweet potato or butternut squash)
- 2 cups green cabbage, chopped
- 1 cup green beans, chopped
- 1 bunch kale, destemmed and chopped
- ¼ cup parsley, chopped
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