Chimichurri Rojo Recipe (Red Chimichurri) | OZ Braai
Smoky red chimichurri with roasted capsicum, smoked paprika and garlic. Prep 10 min, cook 10 min, serves 6. Bold sauce for your braai.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ozbraai.com.au.
Ingredients
- 1 cup roasted red capsicum, chopped (bought or roast the capsicum yourself over the coals)
- 1/2 cup fresh parsley, packed
- 1/4 cup red wine vinegar
- 2 tsp smoked paprika
- 5 garlic cloves, peeled
- 1/4 cup fresh lemon juice
- 1/4 tsp black pepper
- 1/2 tsp salt
- 1/2 tsp crushed red chilli flakes
- 1/2 cup olive oil
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