Three Cheese Gougères (Cheese Puffs) | RICARDO

Ingredients

• 1/2 cup (125 ml) milk
• 1/2 cup (125 ml) water
• 1/4 cup (60 ml) butter
• 1/2 teaspoon (2.5 ml) sugar
• 1 1/4 cups (310 ml) unbleached all-purpose flour
• 4 eggs
• 1 1/4 cups (310 ml) grated cheese mix (Parmigiano-Reggiano, Emmental, Gouda)