Baked Rice with Chicken - Easy Family Dinner! My Baby Eats
Baked Rice with Chicken is an easy, one-pan kid-friendly dinner. Full of whole foods and flavour! It's sure to please picky eaters.
Ingredients
- 1 brown/yellow onion (peeled (Thermomixers: quartered))
- 2 garlic cloves (peeled)
- 30 g butter (unsalted)
- 1 cup basmati rice
- 500 g chicken breast or thigh (diced small)
- 1 2/3 cups chicken stock/broth (low sodium (Note 1))
- 1 1/2 tbs fresh thyme
- 1 carrot (diced small)
- 2 cups broccoli florets (chopped small (approx. 120g/4oz))
- 1/4 tsp table salt
- 1/2 tsp ground black pepper
- 3/4 cup peas
- 1/2 cup fresh parsley (finely chopped)
- 2 tbs lemon juice (freshly squeezed)
- 1/4 cup parmesan cheese (grated (Thermomixers: 25g/1oz block parmesan cut into 2cm/1 inch cubes if grating in machine))
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