Shortcrust Dough from Making Dough by Russell van Kraayenburg
Mixing the Dough Mix shortcrust dough by hand or using a stand mixer. By-Hand Method Mix flours and salt in a large bowl. Cut butter into ½-inch pieces and add to bowl. Pinch butter into flour mi...
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Cooking tools:
- Stand mixer
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
Ingredients
- ½ teaspoon salt
- 4 ounces cake flour
- 1 egg
- 4½ ounces (9 tablespoons) unsalted butter, room temperature
- 4 ounces bread flour
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